Have you visited The Mezzanine yet?
Not only does our new Mezzanine restaurant offer relaxed dining, contemporary dishes and a divine desserts bar, but it has also created job opportunities for 24 local people – win, win!
If you haven’t been yet, The Mezzanine is situated on the first floor of our 2500sq.m two storey expansion that also houses our new team headquarters and lots more selling space – watch this space for details of an exciting new product range that will be going in there soon!
All of the food on the menu is freshly made by our team of chefs seasonal and local produce when possible and includes an extensive choice of patisserie, cakes and signature bakes that are all made in our instore bakery in the Food Hall.
The new jobs range from front of house staff to chefs and kitchen porters and assistants and takes our total number of staff to over 200 – not bad considering we only employed 45 people when Mark and Tom took over in 2015!
The Mezzanine is open between 10am and 5pm Monday to Saturday and 10am to 3.30pm on Sundays and caters for all dietary requirements. If you’re planning to visit us at lunchtime, we recommend that you book online here.
We look forward to welcoming you to the Mezzanine experience.